Queso de Oveja Semicurado, 170g

"Queso de Oveja Semicurado" translates to "Semi-cured Sheep Cheese" in English. Produced by Queso Castellano in Spain, this cheese is made from sheep's milk and is aged to achieve a semi-cured state.

Semi-cured sheep cheese typically offers a balance between mildness and flavor complexity. It may have a smooth and creamy texture with a slightly tangy or nutty taste. This type of cheese is versatile and can be enjoyed on its own, paired with fruits and nuts, or incorporated into various recipes like salads, sandwiches, or omelets.

The 170g portion size provides enough cheese for a snack or for use in cooking without overwhelming quantities. Enjoying it with some crusty bread or a glass of wine can enhance the experience, highlighting the unique flavors of this Spanish delicacy.